Welcome
The Portsmouth Culinary Association brings together chefs, restaurateurs, hospitality professionals, and food producers from across the South Coast to celebrate and elevate the region’s vibrant culinary culture.
Founded to create unity and opportunity within Portsmouth’s growing hospitality scene, the Association provides a platform for collaboration, training, and professional recognition. From Michelin-trained chefs to local independents, our members share one common goal — to raise standards, support each other, and promote Portsmouth as a destination for exceptional food and service.
Through regular events, educational workshops, and local partnerships, we aim to connect the city’s culinary talent with the resources, community, and exposure they deserve. Whether you’re a chef looking to network, a student pursuing a career in hospitality, or a supplier eager to showcase your craft, the Portsmouth Culinary Association is your professional home.
Connecting portsmouth’s chefs, producers & culinary innovators
We’re the city’s professional culinary network — a vibrant community dedicated to uniting hospitality talent, celebrating local food culture, and empowering the next generation of chefs, restaurateurs, and service professionals. Through collaboration, mentorship, and events that showcase the best of our region’s dining scene, we aim to strengthen connections, inspire creativity, and elevate standards across every corner of the industry. Whether you’re an aspiring chef, an experienced restaurateur, or a passionate food lover, our network is where culinary excellence and community come together.
Celebrating the flavour of Portsmouth
Deeply rooted in Portsmouth’s identity, you embody the city’s enduring spirit — a blend of coastal heritage, naval tradition, and modern creativity. You represent the pride of Portsmouth: its vibrant community, resilient character, and ever-growing reputation as a destination for exceptional food and hospitality. From the docks to the dining rooms, you celebrate the flavours, people, and stories that make this city unique — showcasing Portsmouth not just as a place to eat, but as a place where culinary culture thrives.
Who we represent
From Michelin-trained talent to independent restaurant chefs, we bring together the very best of Portsmouth and the South Coast’s culinary professionals. Our network thrives on a shared passion for excellence, creativity, and the pursuit of raising local dining standards. We serve as a hub for collaboration, professional growth, and recognition — offering opportunities for chefs to connect, learn, and be celebrated for their craft. Through curated events, mentorship initiatives, and awards that highlight exceptional talent, we shine a light on the people shaping the region’s vibrant food scene and inspire the next generation to carry that legacy forward.
Who we support
Professional chefs
Share ideas, attend exclusive events, and gain valuable recognition within Portsmouth's thriving culinary scene. Connect with peers and elevate your craft.
Producers & suppliers
Build trusted local connections and showcase your quality ingredients to the region's top culinary talents. Forge partnerships that support Portsmouth's food ecosystem.
Students & trainees
Learn, grow, and gain exposure alongside industry leaders. Access mentorship opportunities and kickstart your culinary career in Portsmouth.
What we do
Networking events
Connect with fellow culinary professionals at our regular networking events. Build relationships, share ideas, and discover new opportunities.
Culinary awards
Celebrate excellence and recognize outstanding achievements in Portsmouth's food scene. Gain visibility and prestige through our annual culinary awards.
Professional development
Enhance your skills and advance your career with our professional development programs. Access workshops, training, and mentorship opportunities.
Community partnerships
Collaborate with local businesses and organizations to support Portsmouth's culinary community. Participate in initiatives that promote local food and sustainability.
Led by chefs, for chefs
The Portsmouth Culinary Association is guided by those who live and breathe the craft.
Our leadership team is made up of professional chefs and hospitality experts who understand the challenges, dedication, and creativity that define our industry.
We’ve built this association to represent real voices from Portsmouth’s kitchens — from fine dining restaurants to local independents — and to create a platform that truly serves the people behind the food.
We believe chefs should have a say in shaping their profession. That’s why every initiative we run — from networking dinners to training workshops — is designed by chefs, for chefs. Our focus is on growth, collaboration, and raising standards together.
